Fragrant, smooth and full of character. Classic white lard, enhanced with garlic and pepper – for those who love a rich flavour with a hint of spice.
Taste: Moderately salty, with a distinctive garlic aroma and a slight peppery kick; very well-balanced.
Texture: Very soft and delicate; it’s easy to cut and melts in the mouth.
How to use: With black bread, onions and mustard; with potatoes; with pickles; and in good company.
We receive a fresh batch of lard every week. The pieces may differ from those shown in the photo; they may be slightly thicker or thinner.
Average weight of 1 piece: 500-700 g
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